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- The Passion Translation - Module Requests - Accordance Forums
As a new user of Accordance, am requesting TPT to be added I understand that the mention of this 'translation' can stir strong feelings, and DO NOT want to start a debate I am already pulling on TPT in other software to compare and study, and It would be fantastic if it was available within Acc
- TPT - Pastry Baking - eGullet Forums
I was just reading a new recipe and it called for 50 grams Almond TPT I'm looking for some clarification on this -- wasn't taught it in school I believe I've read that TPT is "tant pour tant" or equal measures of something And is it equal measures of almond flour and powdered sugar? It would ap
- TPT Modules on Accordance 2022 NIV removals in real time
The hold up on TPT - The Passion Translation - compared to the blank cheque written regarding recent and flagrantly deceptive practices of Newscorp Zondervan Biblica re NIV84 c 2022 are in view
- The Passion Translation - Feature Requests - Accordance Forums
Then some others And, in my mind, TPT never Michel Edit: And, regarding it being a one person work vs that of a translation team, "While Brian serves as the lead translator for The Passion Translation, every book (including the numerous footnotes) is evaluated by respected scholars and editors
- The Passion Translation + Mirror Bible Word - Accordance Forums
Posted March 23, 2021 I just purchased the "Word come alive NT" (I was not aware there were any Bible in Accordance I don't have:-), anyway, for me the goal of the Word come alive is super very close to the TPT So why not the TPT add to the Shop too?
- Marzipan v. Almond Paste - Pastry Baking - eGullet Forums
TPT (tant pour tant) is a mixture of 50% ground, dried almonds and 50% ground sugar Almond paste is a like a TPT but with 10-11% moisture Marzipan uses dried almonds but has fondant (brought to 122C hardball-stage) in it instead This means that the marzipan is much more workable for sculpting About textures, TPT is dry, almond paste is moist and sticky and marzipan is compact and easy to
- Macaron: the good and the bad - Pastry Baking - eGullet Forums
TPT is a french word which stands for Tant Pour Tant which means equal amount As for Macaron shell, instead of using recipes that uses more icing sugar than almond meal, you change that to equal amount of icing sugar and almond meal
- Texas - JKOwners Forum
Going to Big Bend in March! Tips, advice, things to see?
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