- Bosc Pears: Nutrition, Ripening, History More | USA Pears
Harvest for Bosc pears begins in the fall in Oregon and Washington, and they are in season from late September through April Bosc pears are sweeter and more flavorful earlier in the ripening process than other pear varieties
- Bosc pear - Wikipedia
The Beurré Bosc or Bosc is a cultivar of the European pear (Pyrus communis), originally from France or Belgium Also known as the Kaiser, it is grown in Europe, Australia, British Columbia and Ontario, Canada, and the U S states of California, Washington, and Oregon
- Bosc Pear Tree Info – How To Grow Bosc Pears At Home | Gardening Know How
Unlike most pear varieties, Bosc sweetens early so you can enjoy the fruit almost from picking A Bosc pear tree will produce later into the season than other types This variety is an abundant producer Click this article to learn more about growing Bosc pear trees
- How to Plant, Grow, and Care for Bosc Pear Trees - Epic Gardening
The ‘Bosc’ pear is an heirloom variety of the European pear (Pyrus communis) It’s a popular commercial variety readily available in grocery stores, but it’s delicious enough to warrant growing at home
- Bosc Pear Planting, Care, Harvesting Guide - The Garden Magazine
Learn how to successfully grow a Bosc pear in your garden Discover tips on planting, pruning, and caring for these delicious fruit trees
- Bosc Pears (how to tell when they’re ripe, and how to cook them)
Bosc pears are ripe when there is a very slight give in the neck of the pear when you press on it with a finger If they are soft, they are overripe They are picked before they’re ripe, usually kept in cold storage, and then left to ripen at room temperature for a few days
- How to Grow and Care for ‘Bosc’ Pears - Gardeners Path
‘Bosc’ pears are a feast for the eyes, but their appeal is more than skin deep They have honey-sweet flesh with hints of vanilla and spice that’s artful on the palate This “aristocrat of pears” stands apart from other cultivars because of its firm, crisp, russetted flesh
- Nutritional Value of Bosc Pears | livestrong
Bosc pears are grown primarily in the Pacific Northwest states of Oregon and Washington They have brownish skin and a somewhat crunchy but tender flesh that has a sweet-spicy flavor You can enjoy them raw or use them in baking, broiling or poaching
|