- Sweet Potato Chili Recipe - How to Make Sweet Potato Chili
This vegetarian sweet potato chili recipe has all the sweet, smoky, complex flavors you crave in a chili Top bowls with sour cream, cheese, and avocado
- Sweet Potato Chili Bake Recipe: How to Make It - Taste of Home
In a Dutch oven, saute sweet potato and red pepper in oil until pepper is crisp-tender Add garlic; cook 1 minute longer Add tomatoes, broth, beans, brown sugar, chili powder, salt and pepper Bring to a boil Reduce heat; simmer, uncovered, 15-20 minutes or until potatoes are tender Meanwhile, preheat oven to 400°
- Foil Wrapped Baked Sweet Potatoes and Chili
A hearty meal perfect for fall camping trips, this chili stuffed baked sweet potato recipe is easy to make around the campfire
- Chili-Topped Sweet Potatoes - EatingWell
Transform ordinary baked potatoes into a full dinner with these chili-topped spuds In this healthy recipe, we use sweet potatoes for an added nutrient kick Sprinkle on extra toppings as you see fit--sliced scallions, chopped fresh cilantro, diced avocado and sliced jalapeños are all tasty choices
- Sweet Potato Chili Casserole - Dear Crissy
This scrumptious sweet potato chili casserole delivers so much flavor, and just the perfect amount of sweetness In fact, it’s quickly becoming one of my favorite chili recipes this winter!
- Chili Loaded Baked Sweet Potatoes - Cooking with Cocktail Rings
Baked sweet potatoes are sliced open and topped with chili, sour cream, Cheddar cheese, jalapeño and green onions
- Sweet Potato Black Bean Chili -3 Ways | Healthy Fitness Meals
Bursting with warming spices and brimming with hearty veggies, this Sweet Potato and black bean Chili recipe is utterly delicious! Thick, rich, and nutritious, you can whip up a batch of this vegetarian chili with ease It’s the perfect chili for chilly days and nights! My family loves this chili recipe so much and I know yours will as well
- Baked Chili Potato - Whole Foods Market
Top a simple baked sweet potato with vegetarian chili for a hearty meal filled with a variety of flavors Easy to make ahead of time, the components can be reheated separately in minutes for a no-fuss lunch or dinner
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