- John Howie Steak Restaurant
John Howie Steak in Bellevue offers catering and a diverse range of chef-designed specialty menus featuring the same local, sustainable hand-crafted cuisine enjoyed by our guests at Seastar Restaurant and Raw Bar, John Howie Steak and Beardslee Public House
- John Howie Steak, Bellevue - Menu, Reviews (926), Photos (115 . . .
John Howie Steak is a premier dining destination that offers an exceptional fine dining experience The restaurant serves a range of dishes, including crab cakes, shrimp, and an impressive selection of steaks, including the American Wagyu Beef "Long Bone" Rib Eye
- John Howie Steak Restaurant - Bellevue, WA | OpenTable
Chef restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables
- Book Your John Howie Steak Reservation Now on Resy
Bellevue’s John Howie Steak offers seven tiers of top-notch beef, from custom-aged prime cuts to American Wagyu, Australian Wagyu, and the finest Japanese Wagyu in the world Salads (think tableside Caesar), sides (mesquite-grilled corn, Wagyu beef fat truffle fries), and an award-winning wine list seal the deal
- John Howie Steak | Downtown Bellevue, WA
John Howie Steak is a fine dining restaurant in Downtown Bellevue Their location features comfortable surroundings, prime custom-aged steaks, side dishes that define culinary excellence and an award winning wine list featuring bottles from near and far
- John Howie Steak - Tripadvisor
Reserve a table at John Howie Steak, Bellevue on Tripadvisor: See 591 unbiased reviews of John Howie Steak, rated 4 4 of 5 on Tripadvisor and ranked #3 of 356 restaurants in Bellevue
- JOHN HOWIE STEAK RESTAURANT - 2034 Photos 1620 Reviews - Yelp
John Howie Steak is proud to be the only Steak House to offer two unique wood burning grills Our USDA Prime Steaks and American Wagyu are grilled over the fiery Mesquite Charcoal grill, fresh fish and poultry are grilled over sweet smoky apple wood
- Dinner - John Howie Steak Restaurant
Prime sirloin steak, Rogue River blue cheese, white balsamic vinaigrette, wild greens, marinated mushrooms, grape tomatoes, crispy onions * Lobster And Shrimp Fettuccine (49)
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